Paleo Magazine • Holiday Cookbook, Vol 3

Cover photo & 75 recipes photographed for Paleo Magazine's 2017 Holiday Cookbook, Volume 3. Shot on location in Naples, Florida.
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Paleo Magazine
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Set the table for your friends and family! This 3rd volume in our Holiday Cookbook Series contains 75 flavorful recipes that are sure to kick your get-togethers and celebrations up a notch this holiday season. Every tasty recipe is Paleo-friendly - no grains, gluten, legumes, or soy - and is accompanied by a full-page, mouthwatering, full-color photo.

These recipes cover all your holiday bases - family breakfasts, scrumptious sides, mouthwatering entrees, and drinks, snacks, and desserts galore. Enjoy festive favorites like Luscious Lemon Pepper Turkey, Broiled Haddock with Orange and Fennel, Baked Pork Chops with Sautéed Pears, Slow Cooker Cranberry Chicken, Pumpkin Apple Pudding Parfaits, Cinnamon Spice Cookies, Nut Crusted Portobello Strips, Sausage Stuffed Delicata Squash, Baked Rosemary Pecans, Paleo Eggnog (of course!), and much more!